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Helping make ready the bride of Christ (Rev.19:7-8)

Archive for the category “Christian fellowship”

NON-STOP LEARNING……by Robert Beike

“And they devoted themselves to the apostles’ teaching…”  (Acts 2:42a HCSB)

Three thousand brand new, born again, believers in one day! The events at Pentecost turned the Jerusalem church into a giant nursery for baby Christians. They all needed to learn how to feed themselves, walk, and talk as members of God’s family. What was needed was a crash course in spiritual pediatrics.

With so much to learn and so much at stake, it’s not surprising that the new believers devoted themselves, continuously, and steadfastly, to the apostles’ teaching. The Holy Spirit had given them an appetite for the things of God. The church provided a healthy diet of the word of God.

Like life itself, the Christian experience is a non-stop process of learning, growing, and becoming. What the apostles learned at the feet of Jesus was now poured into the hearts and minds of the next generation of believers. A disciple is a learner–a devoted one. Do not overlook the fact that they devoted themselves to the teaching/learning process. Teachers are essential, and a faith community critical to making disciples, but the whole thing unravels without individual responsibility.

Unless we commit ourselves fully to following Christ, and strenuously persist in learning God’s word, we will remain spiritual infants, and vulnerable to every adverse wind and perverse doctrine. Even after we grow enough to feed others, devoting ourselves to the study of scripture remains paramount in importance. When we stop learning we stop growing, and start becoming less and less what God intends. Or as country singer Loretta Lynn says, “You’ve got to continue to grow, or you’re just like last night’s cornbread–stale and dry.”

Rattle Those Pots and Pans…………by Robert Beike

“And every day they devoted themselves (to meeting) together in the temple complex, and broke bread from house to house. They ate their food with gladness and simplicity of heart,…” (Acts 2:46 HCSB, parenthesis mine)

The rattle of pots and pans, the clanking of dishes, and the aroma of food, are important ingredients in Christian fellowship. We often joke about eating meetings, and the ever-present fried chicken, but the breaking of bread has a way of binding us together. Moreover, hospitality has a prominent Biblical precedent, and roots deep in the human experience.

The Old Testament records Abraham hosting a trio of heavenly guests who had serious business in Sodom and Gomorrah. Before continuing their mission, they enjoyed the riches of fellowship over a wood-fired steak with all the trimmings. Jesus experienced hospitality as a guest on many occassions, and practiced hospitality with the disciples on the eve of His crucifixion. Upon His resurrection, Jesus revealed His identity to incredulous followers during a meal in Emmaus, and while hosting a fish fry on the beach. Bread and “The Bread of Life” seems to just go together. Its not surprising, then, that the disciples continued the custom of sharing the life of Christ around a meal.

A contagious kind of joy accompanied the gatherings of the first church as “they ate their food with gladness and simplicity of heart.” There was no pretense to their joy. They were sincerely glad they had Jesus, the word, each other, and the power of God in their lives.

Hospitality might be the most underutilized gift in the North American church. There are, likely, members in every church, and small group or class, that are wired to be gracious hosts, and/or who would be glad to cook for the kingdom of God. Hospitality is putting grace to work. It’s about giving purpose to the “pot-luck.” Let’s get together and share a little gladness. Rattle those pots and pans.

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